



If you ever find yourself wandering through Lebanon,Jbaïl (or Byblos,as it’s also known) is a place that instantly wraps you in a warm,timeless embrace. The moment you step into its ancient streets,you feel the pulse of history mingling with the lively chatter of locals and the salty breeze from the Mediterranean. It’s a city where old stone walls whisper stories of civilizations past,yet the cafés and markets buzz with a vibrant,modern energy that’s utterly contagious.
Walking along the harbor,you’ll catch the scent of fresh seafood grilling over open flames,mingling with the sweet aroma of jasmine and citrus from nearby gardens. The sound of waves gently lapping against wooden boats blends with the laughter of children playing and the soft strumming of an oud from a nearby tavern. It’s a sensory feast that makes you want to slow down,breathe it all in,and savor every moment.
What makes Jbaïl truly special is its character—a seamless dance between ancient and alive. You can explore ruins that date back thousands of years,then slip into a cozy restaurant where the owner greets you like family and serves up dishes bursting with fresh,local flavors. The city’s culture feels deeply rooted yet welcoming,with a genuine warmth that invites you to linger,chat,and connect.
Trust me,Jbaïl isn’t just a place to visit; it’s a place to feel. It’s where history,heart,and hospitality come together in a way that stays with you long after you’ve left.
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Eng word: Hello
Eng pronunciation: Marhaban
Local language: مرحبا
Eng word: Goodbye
Eng pronunciation: Wada'an
Local language: وداعا
Eng word: Thank you
Eng pronunciation: Shukran
Local language: شكرا
Eng word: How much
Eng pronunciation: Kam al-si'r
Local language: كم السعر
Eng word: Toilet
Eng pronunciation: Mirhad
Local language: مرحاض
Eng word: Help me
Eng pronunciation: Sa'idni
Local language: ساعدني
Eng word: Yes
Eng pronunciation: Na'am
Local language: نعم
Eng word: No
Eng pronunciation: La
Local language: لا
Eng word: Excuse me
Eng pronunciation: Afwan
Local language: عفوا
Jbaïl, also known as Byblos, is one of the oldest continuously inhabited cities in the world, with a history that dates back over 7,000 years.
Byblos is credited with being the birthplace of the Phoenician alphabet, which is considered one of the earliest forms of written language and a precursor to modern alphabets.
In 1984, Byblos was designated as a UNESCO World Heritage Site due to its rich history and well-preserved archaeological sites.
Byblos was an important ancient port city, playing a crucial role in maritime trade across the Mediterranean, especially in the export of cedar wood.
The Byblos Castle, built by the Crusaders in the 12th century, is a prominent historical landmark offering panoramic views of the city and the Mediterranean Sea.
The Temple of the Obelisks, dating back to the 19th century BC, is one of the most significant archaeological sites in Byblos, showcasing ancient religious practices.
Byblos features several Roman-era structures, including a Roman theater and a colonnaded street, reflecting the city's historical significance during the Roman Empire.
Built in the 12th century by the Crusaders, St. John the Baptist Church is a beautiful example of medieval architecture and remains an active place of worship.
The Byblos Wax Museum offers a unique glimpse into the city's history, featuring life-sized wax figures depicting various historical periods and notable figures.
In Jbaïl, the most common Power Adaptor is Type C, Type D, Type G.







A traditional dish made of bulgur, minced onions, and finely ground lean beef or lamb, often served raw or baked.

A vibrant salad featuring mixed greens, tomatoes, radishes, and crispy pieces of pita bread, dressed with a tangy sumac vinaigrette.

Savory meat pies topped with spiced ground meat, pine nuts, and herbs, baked until golden and crispy.

A refreshing salad made with finely chopped parsley, tomatoes, mint, onion, and soaked bulgur, dressed with olive oil and lemon juice.

A smoky dip made from roasted eggplant, tahini, garlic, and lemon juice, typically served with pita bread.

A popular dessert made with thin noodle-like pastry soaked in syrup and layered with cheese or cream, often topped with crushed pistachios.

Freshly caught fish, often seasoned with local herbs and spices, grilled to perfection and served with a side of garlic sauce.
A hearty dish made of lentils, rice, and caramelized onions, often served with yogurt or a side salad.
Beirut is one of those cities that grabs you the moment you step onto its bustling streets. There’s an electric energy in the air—a mix of old-world charm and modern pulse that feels alive in every corner. Imagine walking along the Mediterranean coast,the salty breeze brushing your face,while the call of street vendors and the distant hum of music blend into a vibrant soundtrack. The city’s skyline is a patchwork of sleek towers and crumbling Ottoman-era buildings,each telling a story of resilience and reinvention.
What really makes Beirut unforgettable is its soul. It’s a place where history and culture collide with a youthful spirit. You’ll find yourself wandering through narrow alleys lined with colorful street art,stopping at tiny cafes where the rich aroma of freshly brewed Arabic coffee mingles with the scent of za’atar and grilled meats. The people here are warm and fiercely proud,always ready to share a laugh or a story over a plate of mezze that bursts with flavors—think tangy sumac,creamy hummus,and smoky baba ganoush.
Evenings in Beirut have their own magic. The city lights up with lively bars and rooftop lounges where you can sip on arak while watching the sunset paint the sky in shades of pink and gold. It’s a place that invites you to slow down,soak in the contrasts,and feel connected to a culture that’s as rich and layered as the city itself. Trust me,Beirut isn’t just a destination—it’s an experience that stays with you long after you leave.
If you ever find yourself wandering through Larnaca,you’ll immediately notice its laid-back charm that feels like a warm embrace. The city hums with a gentle rhythm—waves lapping against the palm-lined promenade,the distant chatter of locals sipping coffee at sun-dappled cafes,and the occasional call of seagulls overhead. It’s a place where history and everyday life blend seamlessly,from the ancient ruins tucked away near the salt lake to the vibrant markets where fresh citrus and spices fill the air with a heady sweetness.
Walking along the Finikoudes promenade,you’ll catch the salty breeze mingling with the scent of grilled halloumi and freshly baked bread wafting from nearby tavernas. The streets invite you to slow down,to savor a glass of chilled Commandaria wine while watching fishermen haul in their catch or children chasing each other along the shore. There’s a genuine warmth in the smiles of the locals,a sense of community that makes you feel like you’re part of something timeless.
What makes Larnaca truly special is its blend of old and new—the Byzantine churches standing quietly beside trendy art galleries,the traditional Cypriot meze plates shared under the glow of string lights. It’s a city that encourages you to explore at your own pace,to lose yourself in its stories,and to return home with a heart full of sun,sea,and unforgettable moments.
Athens feels like stepping into a living storybook where ancient history and vibrant modern life dance together effortlessly. The moment you wander through its sun-drenched streets,you’re greeted by the warm hum of chatter spilling from cozy cafés,the scent of freshly baked bread mingling with salty sea air. The city’s heartbeat is unmistakable—whether it’s the clinking of glasses in a bustling taverna or the distant echo of footsteps climbing the Acropolis at sunset.
What makes Athens truly captivating is its raw,unpolished charm. You’ll find crumbling ruins nestled beside colorful street art,and locals who greet you with genuine smiles and a generous spirit. The city pulses with creativity—from lively markets where vendors call out their freshest olives and figs,to rooftop bars where you sip ouzo while the Parthenon glows golden against the twilight sky.
Athens invites you to slow down and savor its layers. Taste the tang of lemon in a perfectly grilled souvlaki,feel the rough stone of ancient columns beneath your fingertips,and listen to the mix of languages and laughter that fills the air. It’s a place where every corner tells a story,and every meal feels like a celebration. If you want a city that’s alive with history yet buzzing with contemporary energy,Athens will wrap you in its warm,timeless embrace.
A transcontinental city that bridges Europe and Asia,Istanbul is famous for its rich history,iconic landmarks like the Hagia Sophia,and its proximity to the Princes' Islands,a popular escape for tourists.
ExploreAlexandria feels like stepping into a story where the Mediterranean breeze carries whispers of ancient legends and modern life mingles effortlessly with history. The moment you arrive,there’s this unmistakable rhythm—a blend of seagulls calling overhead,the gentle slap of waves against the Corniche,and the distant chatter of locals sipping strong,sweet tea in cozy cafes. The air is tinged with salty sea spray and the faint aroma of freshly baked bread from nearby bakeries,inviting you to slow down and soak it all in.
Walking through the city,you’ll notice how Alexandria wears its past with pride but never feels stuck in it. The grand library,a modern marvel,stands as a beacon of knowledge,while the ancient ruins peek out from unexpected corners,telling tales of Cleopatra and Roman emperors. The streets buzz with a unique energy—vendors selling fragrant spices,fishermen hauling in their catch,and artists sketching the ever-changing seascape.
What really makes Alexandria special is its warmth. The people here have a relaxed charm,always ready to share a story or recommend a local dish like the creamy,tangy Alexandrian fish sayadeya. As the sun dips below the horizon,the city transforms; lights twinkle along the waterfront,and the scent of grilled seafood mingles with the salty air. It’s a place that invites you to linger,to explore,and to fall a little in love with its timeless spirit.
Imagine stepping into a place where every corner whispers stories of centuries past,yet pulses with a lively,modern heartbeat—that’s Valletta. The moment you wander through its narrow limestone streets,you’re wrapped in a warm embrace of history and life. The golden sunlight bounces off the honey-colored buildings,casting a glow that feels almost magical. You’ll hear the soft chatter of locals mingling in cozy cafés,the distant clink of glasses from bustling wine bars,and the gentle lapping of the Mediterranean against the harbor walls. It’s a city that invites you to slow down and savor the moment.
Valletta’s charm lies in its blend of grand and intimate. You can explore majestic Baroque churches and fortresses that stand proudly against the sky,then duck into a tiny bakery to inhale the sweet scent of freshly baked pastizzi. The air carries hints of sea salt mixed with the aroma of rich espresso and blooming bougainvillea. At sunset,the city transforms as the warm light softens the stone,and the streets fill with the hum of evening life—friends sharing plates of local cheese,olives,and sun-ripened tomatoes,paired with robust Maltese wine.
What makes Valletta truly special is its spirit—a resilient,welcoming energy shaped by its history as a crossroads of cultures. It’s a place where art,music,and tradition mingle effortlessly,inviting you to not just visit,but to feel connected. Trust me,once you’ve strolled its streets and tasted its flavors,Valletta stays with you long after you leave.
Tourists may be sold fake or low-quality souvenirs, such as 'authentic' artifacts or jewelry, at inflated prices.
Tourists may be offered unfavorable exchange rates or given counterfeit currency when exchanging money at unofficial locations.
Scammers may pose as representatives of charities and pressure tourists into donating money, which is pocketed instead of going to a legitimate cause.
Unlicensed individuals may pose as tour guides and offer inaccurate or incomplete information about historical sites while charging high fees.
Some taxi drivers may not use meters and charge tourists inflated prices for short distances. They may also take longer routes to increase the fare.
Crowded tourist areas, such as the old souks or historical sites, may attract pickpockets who target distracted tourists.
Some restaurants may inflate bills by adding hidden charges or charging tourists higher prices than locals for the same dishes.
Street vendors may sell low-quality or fake products, such as 'handmade' crafts, at high prices, claiming they are unique or locally made.
Some individuals may offer boat tours along the coast at cheap rates, but the boats may be unsafe or the tour may not deliver on promised experiences.
The use, possession, and trafficking of drugs are strictly prohibited in Lebanon, including Jbaïl. The country has stringent anti-drug laws, and violations can result in severe penalties, including imprisonment. Tourists should avoid any involvement with illegal drugs to avoid legal issues.
In Jbaïl, Lebanon, smoking is generally allowed in public places, although there are restrictions in certain areas such as hospitals, schools, and public transportation. Restaurants and cafes may have designated smoking areas. It is advisable to look for 'No Smoking' signs and respect local customs and regulations.
Vaping is less regulated than smoking in Jbaïl, but it is still subject to similar restrictions. Vaping in non-smoking areas is generally not allowed. Tourists should be cautious and follow the same guidelines as for smoking, avoiding vaping in restricted areas and public transportation.
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