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What I love most about Sassari is how it balances history and everyday life so effortlessly. You can explore the grand Teatro Civico or the Museo Nazionale Sanna,then slip into a cozy trattoria where the owner greets you like family. As the sun sets,the golden light bathes the rooftops,and the city’s charm becomes almost palpable. Sassari isn’t just a place to visit; it’s a place to feel,to taste,and to remember long after you’ve left.
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Eng word: Hello
Eng pronunciation: chow
Local language: Ciao
Eng word: Goodbye
Eng pronunciation: ah-ree-veh-DEHR-chee
Local language: Arrivederci
Eng word: Thank you
Eng pronunciation: GRAH-tsee-eh
Local language: Grazie
Eng word: How much
Eng pronunciation: KWAN-toh KOH-stah
Local language: Quanto costa
Eng word: Toilet
Eng pronunciation: BAHN-yo
Local language: Bagno
Eng word: Help me
Eng pronunciation: ah-YOO-tah-mee
Local language: Aiutami
Eng word: Yes
Eng pronunciation: see
Local language: Sì
Eng word: No
Eng pronunciation: noh
Local language: No
Eng word: Excuse me
Eng pronunciation: SKOO-zee
Local language: Scusi
Sassari is believed to have been founded in the early Middle Ages, around the 9th or 10th century, making it one of the oldest cities in Sardinia.
The Cathedral of St. Nicholas of Bari, built in the 13th century, is a stunning example of Gothic and Baroque architecture and a must-visit for history enthusiasts.
Founded in 1562 by Alessio Fontana, the University of Sassari is one of the oldest universities in Italy and has a rich history of academic excellence.
Constructed in the 18th century, the Palazzo Ducale served as the residence of the Duke of Asinara and is now the seat of the municipal government.
The Pisan Walls, built in the 13th century, are a series of fortifications that once protected the city. Some sections of these ancient walls still stand today.
The Fountain of Rosello, built in the early 17th century, is one of Sassari's most iconic landmarks, known for its beautiful Renaissance design.
In the 14th century, Sassari came under the control of the Crown of Aragon, which significantly influenced the city's culture, architecture, and governance.
The medieval quarter of Sassari, with its narrow streets and historic buildings, offers a glimpse into the city's past and is perfect for a leisurely stroll.
The Candelieri Festival, held annually on August 14th, is a UNESCO-recognized event that dates back to the 16th century and celebrates the city's liberation from the plague.
TrainIf you prefer public transportation, you can take a train from the airport to the main area in Sassari. The train station is located near the airport and offers regular services to the city center. This option may take longer than a taxi or ride-sharing service, but it is a budget-friendly choice.TaxiTaking a taxi is the most convenient and quickest way to get from the airport to the main area in Sassari. Taxis are readily available outside the airport terminal and can take you directly to your destination.Ride ShareUsing a ride-sharing service like Uber or Lyft is another convenient option for getting from the airport to the main area in Sassari. Simply request a ride through the app and wait for your driver to pick you up at the designated location.Airport Shuttle BusThe airport shuttle bus is a cost-effective option for getting from the airport to the main area in Sassari. The bus makes regular stops at various locations in the city, including the main area, and offers a comfortable and reliable mode of transportation.
In Sassari, the most common Power Adaptor is Type C, Type F, Type L.
Luggage storage service available at the airport
Luggage storage service available at the airport
Price not specified
Opening hours: at the airportSelf-service lockers available at the train stationstationPrice not specifiedOpening hours: at the train station
A type of pasta made from semolina, resembling small balls, often served with seafood or in a tomato-based sauce.
A traditional roasted suckling pig, seasoned with herbs and cooked until the skin is crispy, typically served during festive occasions.
A traditional dessert made of thin pastry filled with cheese and drizzled with honey, often served warm.
Stuffed pasta similar to ravioli, filled with potatoes, mint, and cheese, often served with a tomato sauce.
A thin, crispy flatbread that is a staple in Sardinian cuisine, often enjoyed with cheese, cured meats, or as a side to various dishes.
Filigrana Sarda Jewelry - Traditional Sardinian filigree jewelry, handcrafted and unique to the region.Pecorino Sardo Cheese - A famous Sardinian sheep's milk cheese, perfect for food lovers.Bottarga di Muggine - Salted and cured mullet roe, a Sardinian delicacy often used in pasta dishes.Cannonau Wine - A robust red wine made from the Cannonau grape, native to Sardinia.Handwoven Baskets - Intricately designed baskets made by local artisans using traditional techniques.Sardinian Ceramics - Colorful, hand-painted pottery featuring traditional Sardinian motifs.Mirto Liqueur - A sweet, aromatic liqueur made from myrtle berries, a signature drink of Sardinia.Pane Carasau - A thin, crispy flatbread known as 'music paper bread,' a staple of Sardinian cuisine.Sardinian Textiles - Handcrafted tablecloths, rugs, or shawls featuring traditional Sardinian patterns.Coral Jewelry - Unique pieces made from red coral, which is harvested sustainably from the nearby Mediterranean Sea.
Imagine stepping into a place where the sun kisses ancient stone walls and the salty breeze carries whispers of the Mediterranean—welcome to Cagliari. This Sardinian city pulses with a laid-back charm that feels both timeless and alive. Wander through its narrow,winding streets in the Castello district,where pastel-colored buildings lean into each other,and the scent of fresh bread mingles with the distant hum of the sea. Here,history isn’t just in museums; it’s etched into every corner,from Roman ruins to Byzantine towers,all framed by vibrant bougainvillea spilling over balconies.
As you stroll along Poetto Beach,the soft sand warms your feet while the rhythmic crash of waves invites you to pause and breathe. Cafés spill onto piazzas,where locals sip espresso and chat animatedly,their voices blending with the clinking of glasses filled with crisp Vermentino wine. The markets buzz with life—fresh fish glistens under the sun,ripe tomatoes and fragrant basil tempt your senses,and the aroma of roasted chestnuts lingers in the air.
Cagliari’s soul is a mix of old-world grace and Mediterranean zest. It’s a place where you can lose yourself in art-filled churches,then find yourself again in a lively trattoria,savoring fregola pasta with clams,each bite a celebration of Sardinia’s rich flavors. Visiting here feels like stepping into a warm embrace—inviting,vibrant,and utterly unforgettable.
If you find yourself wandering through Olbia,you’ll immediately catch its easygoing,sun-kissed rhythm—a place where the Mediterranean breeze carries the scent of salty sea and blooming bougainvillea right into your soul. It’s not just a city; it’s a warm embrace of Sardinian life,where the old town’s narrow streets hum with the chatter of locals sipping espresso at tiny cafes,and the distant clink of fishing boats returning to the harbor sets a peaceful soundtrack. The light here is something special—golden and soft,perfect for lingering over a glass of Vermentino while watching the sunset paint the sky in shades of coral and lavender.
Olbia’s charm lies in its blend of vibrant energy and laid-back coastal spirit. You’ll find yourself drawn to the lively markets,bursting with fresh olives,fragrant cheeses,and sun-ripened tomatoes,where vendors greet you like an old friend. The city’s history whispers through its Roman ruins and medieval churches,but it’s the everyday moments—the laughter spilling from trattorias,the aroma of freshly baked pane carasau,the feel of warm stone under your fingertips—that truly capture its heart.
And then there’s the sea. Just a short ride away,the crystalline waters of the Costa Smeralda invite you to dive in or simply bask on the shore,while the rugged landscape offers trails that wind through fragrant pine forests and hidden coves. Olbia isn’t just a stop on your trip; it’s a place that lingers with you,a gentle reminder of the simple joys found in sun,sea,and genuine connection.
Palermo feels like stepping into a vibrant mosaic where every corner hums with life and history. The city’s energy is a mix of old-world charm and raw,bustling street scenes—imagine narrow alleys lined with colorful market stalls,the air thick with the scent of fresh citrus,roasting coffee,and salty sea breeze. As you wander,you’ll hear the lively chatter of locals bargaining over fresh fish and the distant melody of street musicians playing traditional Sicilian tunes. It’s a place where the past and present dance together effortlessly.
What really grabs you about Palermo is its character—gritty yet warm,chaotic yet inviting. The architecture tells stories of centuries,from the intricate Arab-Norman palaces to the baroque churches that seem to glow in the golden afternoon light. But it’s not just about sights; it’s the feeling of sitting at a tiny trattoria,savoring arancini that crackle with every bite or a plate of pasta alla Norma bursting with fresh tomatoes and ricotta salata,while the world buzzes around you.
Palermo’s soul is in its people and their love for life,food,and tradition. Whether you’re exploring the vibrant markets like Ballarò or soaking in the sunset over the Mediterranean from the ancient fortress walls,you’ll find a city that invites you to slow down,breathe deeply,and savor every moment. It’s messy,passionate,and utterly unforgettable.
Naples feels like stepping into a living,breathing storybook where every street corner hums with life and history. The city’s energy is raw and unfiltered—imagine narrow alleys bursting with the aroma of fresh espresso and wood-fired pizza,while the chatter of locals spills out from bustling cafés. It’s a place where the past and present collide beautifully:ancient ruins nestle beside vibrant markets,and baroque churches stand tall amid colorful,graffiti-splashed walls. Walking through Naples,you can almost taste the city’s soul in the salty sea breeze mingling with the scent of basil and ripe tomatoes.
What really grabs you is Naples’ character—bold,unapologetic,and fiercely proud. The people here have a warmth that’s instantly welcoming,whether they’re sharing stories over a slice of the world’s best Margherita pizza or guiding you to a tucked-away viewpoint overlooking the shimmering Bay of Naples. The city’s soundtrack is a lively mix of street musicians,church bells,and the occasional honk of scooters weaving through traffic,creating a rhythm that’s uniquely Neapolitan.
And then there’s the food—oh,the food! It’s not just a meal; it’s a celebration. From the first bite of a perfectly blistered pizza to the sweet,creamy delight of sfogliatella,every flavor tells a story. Naples invites you to slow down,savor the moment,and dive headfirst into its vibrant culture. Trust me,once you’ve wandered its streets and tasted its flavors,Naples stays with you long after you leave.
If you ever find yourself wandering the northwest coast of Sardinia,Alghero is the kind of place that wraps around you like a warm,familiar blanket. The moment you step into its old town,you’re greeted by narrow cobblestone streets lined with terracotta buildings,their pastel hues glowing softly in the golden Mediterranean light. There’s a gentle hum of life here—locals chatting animatedly in a mix of Italian and Catalan,the distant clink of glasses from seaside cafes,and the occasional splash of waves against the ancient city walls.
What really makes Alghero stand out is its unique blend of cultures. It’s often called “Little Barcelona” because of its Catalan roots,and you can taste that history in the food—think fresh seafood drizzled with fragrant lemon and herbs,or a slice of warm,flaky focaccia paired with a glass of crisp Vermentino wine. The scent of salty sea air mingles with the aroma of roasting chestnuts in the cooler months,creating an atmosphere that feels both vibrant and comforting.
Beyond the city,the coastline beckons with turquoise waters and hidden coves perfect for a lazy afternoon swim or a boat ride. But what stays with you most is the city’s rhythm—the slow,unhurried pace that invites you to savor every moment,whether you’re exploring the bustling market or watching the sunset paint the sky in shades of pink and orange. Alghero isn’t just a place to visit; it’s a place to feel alive.
If you ever find yourself wandering through the sparkling waters of Sardinia,La Maddalena feels like stepping into a sun-drenched postcard come to life. The moment you arrive,there’s this laid-back,almost timeless rhythm to the town—where fishing boats bob gently in the harbor and the scent of salty sea air mingles with fresh basil and grilled seafood wafting from cozy trattorias. It’s the kind of place where mornings start slow,with locals sipping espresso at sidewalk cafes,and afternoons drift by under the shade of olive trees or along cobblestone streets lined with pastel-colored houses.
What really makes La Maddalena special is its blend of rugged natural beauty and warm,welcoming charm. The island’s coastline is a painter’s dream—crystal-clear turquoise bays framed by pink granite rocks,where you can dive into the water and feel instantly refreshed. But beyond the beaches,the town itself pulses with a quiet energy:fishermen chatting animatedly,children playing near the piazza,and artisans crafting delicate coral jewelry or hand-painted ceramics.
Culturally,La Maddalena carries a rich maritime heritage that’s woven into everyday life. You’ll find stories of seafaring adventures in the local museums,and the flavors of the sea on every plate—from tender octopus to freshly caught anchovies,all paired with a glass of crisp Vermentino. Visiting here isn’t just about seeing a place; it’s about soaking in a way of life that feels both genuine and effortlessly beautiful.
Fraudsters install skimming devices on ATMs to steal card information and PINs from unsuspecting users.
Street vendors may sell fake designer items or low-quality products at inflated prices.
Scammers approach tourists, tie a bracelet on their wrist, and then demand payment for it.
Scammers may approach tourists asking for donations to fake charities or causes.
Scammers pose as official tour guides and offer overpriced or fake tours with little to no value.
Some taxi drivers may overcharge tourists by taking longer routes or not using the meter.
Tourists may book accommodations online that turn out to be fake or nonexistent.
Thieves target crowded areas, such as markets or public transportation, to steal wallets, phones, or other valuables.
Some restaurants may inflate bills by adding hidden charges or charging for items tourists did not order.
Street performers may demand payment after a performance, even if tourists did not agree to pay beforehand.
The possession, use, and trafficking of illegal drugs are strictly prohibited in Sassari and throughout Italy. Penalties for drug-related offenses can be severe, including fines and imprisonment. Even small amounts of illegal drugs can result in legal consequences. Tourists should be aware that Italy has a zero-tolerance policy towards illegal drugs.
In Sassari, as in the rest of Italy, smoking is prohibited in enclosed public spaces, including restaurants, bars, and public transportation. There are designated smoking areas in some public places, but it is important to look for signs indicating where smoking is allowed. Smoking is also banned in certain outdoor areas, such as near schools and hospitals. Violations can result in fines.
Vaping is subject to similar regulations as smoking in Sassari. It is prohibited in enclosed public spaces and on public transportation. Some establishments may have designated areas for vaping, but it is always best to check for signs or ask staff. Vaping is also restricted in certain outdoor areas, similar to smoking.
14.9 °C / 58.82 °F
120000
4/5
Euro (EUR)
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